Para picar / Appetizers

 

Calamaretti Tártara

Deep-fried squid-calamary rings served with tartar sauce

$ 7.800

 

Machas Parmesanas

Roasted razors clams, topped with melted parmesan cheese

$ 8.900

 

Carpaccio de Salmón

Smoked salmon slices with capers and parmesan cheese

$ 7.200

 

Locos Apanados

Deep-fried chilean abalone served with sauce

$ 9.800

 

Empanadas de Marisco (V/S/D)

Pastry stuffed with seafood

$ 3.000

 

Especial Tasca (2 personas)

Seafood mix served with mayonnaise and golf sauce

$ 15.500