Platos Calientes / Hot dishes

 

Camarones Thai

Ecuatorian shrimp tails served on vegetables, coconut milk and curry

$9.200

 

Pastel de Jaiba

Crab pie

$7.900

 

Ostiones Parmesana o a la Crema

Roasted scallops melted with parmesan cheese or cook on cream and garlic

$8.900

 

Panqueques Marisco

Seafood pancakes

$7.600

 

Panqueques Camarones

Shrimp pancakes

$8.200

 

Fetuccini Altamar

Fetuccini in a razor clam, scallops and shrimps sauce

$7.800

 

Calamares en su Tinta

Squid - calamary filled with onion, garlic and squid cooked in their own ink

$8.500

 

Pulpo a la Gallega

Warm Octopus with olive oil and Papikra

$8.200

 

Trilogía de Chupes (chupe de loco, pastel de jaiba y picante de camarones)

Hot Stew Trilogy Locos al Curry Chilean abalon served with yellow curry

$8.900

 

Locos al curry

Chilean abalone served with yellow curry

$10.200